Tuesday, February 1, 2011

Animal Planet Plate Lunch

What -- you didn't believe that I'd actually go eat a big plate of animals for lunch?

Every Tuesday, I head over to the Ferry Building Farmer's Market's Prather Ranch stand for a Farmhouse Burger -- beef patty, ham, bacon, fried egg, no bun, extra lettuce, and a pile of fresh sauerkraut.

Sometimes, when I feel like something a little lighter, I add slaw:

But today, I just polished off the meat with a side of homemade venison jerky.

I love animals.